Wine produced with the Treixadura, Torrontés, Loureira and Albariño varieties.
On-table grape selection. Fermentation on stainless steel tanks at a controlled temperature. Cold stabilisation.
‘Gold Bunch’ for the best Galician white wine in the “Colleiteiro” category (XIX official 2007 Galician tasting and XXIV official 2012 Galician tasting)
Silver medal CINVE (2009, 2010)
Honour roll of the best Spanish white wines (Gourmet Guide 2013)
Bronze medal IV extraordinary tasting VINIS TERRAE 2015
Silver Medal Gallaecia Distinction 2016